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Academic Journal

Study to Assess the Prevention of Microbial Cross-Contamination From Tables to Utensils Using Flatware Rests.

Authors : Almeida, Giselle¹; Jones, Sarah L.¹; Gibson, Kristen E.¹

Subjects: *Microbial contamination; *Escherichia coli; *SalmonellaUnited States

Source: Journal of Environmental Health. Nov2019, Vol. 82 Issue 4, p24-28. 5p.

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Academic Journal

Food Safety: Partnering Is Required.

Authors : Radke, Vince

Subjects: *Environmental health; *Escherichia coli; *Food industryUnited StatesCenters for Disease Control & Prevention (U.S.)

Source: Journal of Environmental Health. Sep2018, Vol. 81 Issue 2, p6-7. 2p.

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Academic Journal

Going Public: Early Disclosure of Food Risks for the Benefit of Public Health.

Authors : Chapman, Benjamin¹ ; Erdozaim, Maria Sol²; Powell, Douglas³

Subjects: *Food contamination; *Public health; Prevention of epidemicsUnited StatesCenters for Disease Control & Prevention (U.S.) ; United States. Food & Drug Administration

Source: Journal of Environmental Health. Mar2017, Vol. 79 Issue 7, p8-14. 7p.

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